Cut like filet mignon, these buttery steaks come from prime Australian cattle finished for a minimum of 300 days on a special Japanese formulation of grains to produce an incredibly marbled, high quality product. This finishing along with superior Wagyu g
Looking for high quality Specialty Meat for your dining pleasure? Then look no further than the Wagyu Beef Rib Eye Filet Steak from the Gourmet Food Store. Only the finest in ingredients, manufacturers, and items can be purchased there, promising to tempt your pallette with the finest Australian Wagyu Beef on the market.