This caviar is harvested from the American Paddlefish or Spoonbill in the Mississippi and Tennessee rivers. This roe can be slightly smaller that most other caviars, but if Hackleback is more similar to Sevruga for its flavor, then Paddlefish rivals it i
Looking for high quality Caviar for your dining pleasure? Then look no further than the American Paddlefish Caviar from the Gourmet Food Store. Only the finest in ingredients, manufacturers, and items can be purchased there, promising to tempt your pallette with the finest Freshwater Caviar on the market.