One of the most popular restaurant steaks, these center-cut Greg Norman Signature Wagyu New York Strip loin steaks are aged a minimum 35 days before being hand cut. The intense marbling and aging process combine for spectacular richness and flavor. Greg N Buy Wagyu Beef New York Strip Steak Online Now Looking for high quality …
Category Archive: Specialty Meat
Feb 05
Duck Breast Magret Moulard | Specialty Meat
Tender duck breast from Moulard ducks. Ready to cook. Each magret varies in weight. Buy Duck Breast Magret Moulard Online Now Looking for high quality Specialty Meat for your dining pleasure? Then look no further than the Duck Breast Magret Moulard from the Gourmet Food Store. Only the finest in ingredients, manufacturers, and items can …
Feb 05
Whole Duck Hen | Specialty Meat
The muscovy duck yields a meat that is extremely tender and lean – the leanest of domesticated duck breeds. It also is known for a great flavor. This hen comes to you whole and frozen, ready to prepare into a brilliant dish – like Duck A L’Orange. Buy Whole Duck Hen Online Now Looking for …
Feb 05
Wagyu Beef Tenderloin Steaks | Specialty Meat
Tender, luscious, and delightful are only a few words to describe the hand-cut tenderloin filet steak that you and your guests will enjoy. Aged to perfection and trimmed of all exterior fat, this steak is sure to please the most discerning palate. Greg No Buy Wagyu Beef Tenderloin Steaks Online Now Looking for high quality …
Jan 13
Muscovy Duck Hen Breasts | Specialty Meat
The muscovy duck yields a meat that is extremely tender and lean – the leanest of domesticated duck breeds. It also is known for a great flavor. These generous duck breasts can be roasted, sauteed or grilled to tender perfection. Grimaud Farms has been r Buy Muscovy Duck Hen Breasts Online Now Looking for high …
Aug 09
Paleta Serrano 18 months | Specialty Meat
Dry cured serrano ham from Serrano pigs, a breed of pig with origins in the Sierra Mountains. These pigs range freely, eating a rich diet of grasses and grains, transforming their meat into a healthy and delicious ham. Carefully cured and salted, sliced Buy Paleta Serrano 18 months Online Now Looking for high quality Specialty …
Aug 09
Jamon Serrano | Specialty Meat
Serrano ham is cured with salt, and then it is dried out for nine months. This boneless ham is wonderful as a main course or on a sandwich. Buy Jamon Serrano Online Now Looking for high quality Specialty Meat for your dining pleasure? Then look no further than the Jamon Serrano from the Gourmet Food …
Aug 09
Smoked Kabanosy Sausage | Specialty Meat
This smoked sausage is prepared according to the old Polish techniques, thin and lean. This is a very rare pork sausage, made from selected portions of lean pork, with hints of spiciness and a firm texture, with a deep bloody red color. Made in New Jersey Buy Smoked Kabanosy Sausage Online Now Looking for high …
Apr 19
Niman Ranch Lean Ground Beef | Specialty Meat
Niman Ranch is now a household name in those homes where superior flavor is expected. Their beef is perfectly marbled and always tender. From Angus breeds grown on pasture and finished on all-vegetarian feed, the taste is what beef should be. Whether s Buy Niman Ranch Lean Ground Beef Online Now Looking for high quality …
Apr 19
Jamon Serrano | Specialty Meat
Serrano ham is a traditional delicacy from Spain, from white pigs. Its name literally means jam from the mountains, where the drying methods originated. It is not smoked, but cured with salt, and then dried out for at least half a year if not more in seca Buy Jamon Serrano Online Now Looking for high …
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