Xantana is an exciting technical cooking product which can thicken soups, sauces, creams, etc., by adding a very small amount of the product, and without distorting the initial taste characteristics. Xantana is obtained from the fermentation of corn starc
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Looking for high quality Baking And Pastry for your dining pleasure? Then look no further than the Xantana from the Gourmet Food Store. Only the finest in ingredients, manufacturers, and items can be purchased there, promising to tempt your pallette with the finest Molecular Gastronomy on the market.
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